Searchable abstracts of presentations at key conferences in endocrinology

ea0049ep1350 | Thyroid (non-cancer) | ECE2017

Effects of hypothyroidism on nutritional status: which impact?

Ghizlane El Mghari , Bouznad Naima , El Ansari Nawal

Introduction: Hypothyroidism is a common disease in Morocco because of the iodine deficiency frequency. The metabolic and nutritional effects of hypothyroidism are known in the literature. The hypothyroidism is classically described among the causes of secondary obesity. The aim of the study is to evaluate the nutritional status and anthropometric parameters in patients having hypothyroidism.Patients and methods: Patients were recruited from the out-pati...